Iced Strawberry Matcha Latte Recipe

This Strawberry Matcha Latte 🍓🍵 is the spring drink of your dreams — fruity, creamy, and layered to perfection. Think café vibes but way easier (and cheaper!) to make at home. The fresh strawberry purée adds natural sweetness, while the earthy matcha brings that gentle energy boost we all love. Whether you're easing into your morning or need a mid-afternoon pick-me-up, this drink is as beautiful as it is delicious.

Want to feel like you’ve got your life together in 5 minutes or less? This is your drink.

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Author Allison Garcia

Prep time

5 Min

Total time

5 Min

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Simple Iced Strawberry Match Latte

This Strawberry Matcha Latte is the ultimate spring drink — light, fruity, and ridiculously pretty. With just a handful of ingredients and a few simple tools, you can whip up this café-style drink in under 5 minutes. It’s perfect for slow mornings, post-nap pick-me-ups, or any time you want to sip on something that feels a little extra special (without the extra effort).

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Ingredients

Ingredients

• 2–3 ripe strawberries
• 1–2 teaspoons agave syrup (or sweetener of choice)
• Ice
• 3/4 cup milk of choice (I used 2%)
• 1 teaspoon matcha powder
• 2–3 oz hot water (about 180°F)

Tools

• Blender (for blending the strawberries and sweetener)
• Matcha whisk or milk frother (to whisk the matcha)
• Measuring spoons
• Glass for serving
• Spoon or straw (for stirring)

Instructions

1. In a blender, combine strawberries and agave syrup. Blend until smooth.
2. Pour the strawberry purée into the bottom of a glass.
3. Add ice and pour in your milk of choice.
4. In a separate bowl, whisk the matcha powder with hot water until smooth and frothy.
5. Gently pour the matcha over the milk to create a layered effect.
6. Stir before drinking, or sip as-is for the aesthetic.

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